Organic foods are defined as foods grown or produced without the use of genetically modified hormones or chemicals, such as preservatives and flavorings, where farmers resort to the production of crops to use natural fertilizers; in order to strengthen and increase the growth of the plant to be classified into organic foods, and animals Breeded as a source of organic meat, no hormones or antibiotics are given.
It is a tour of the project of marketing local organic products, made by women and community members with no organic chemicals. The production experience is seen and shared.
• Comfortable shoes
local Local Food FamilyChildren
• View local organic products and participate in their manufacture and if desired to buy (with the possibility of tasting products)